Pulled Pork & Slaw Sandwiches

3/4 cup cider vinegar
 2 tsp sugar
 1/2 tsp crushed red pepper
 2 1/2 cups coleslaw mix
 Salt and Pepper
 2 tbs mayonnaise
 3 cups pulled pork
 1 tbs Worcestershire sauce
 4 hamburger buns

In a bowl, whisk together 1/2 cup vinegar, sugar and red pepper, add coleslaw and season with 1/2 tsp each salt and pepper.
Toss and let stand 15 min.
Pour off liquid and stir in mayo. In saucepan, cook pork, remaining vinegar,
Worcestershire and 2 tbs water to heat through.
Divide pork among buns, top with some slaw and serve remainder alongside...

Makes 4 servings.