Friday, July 22, 2011

Easy Au Gratin Potato Bake

Easy Au Gratin Potato Bake
 4 cups (about 1/2 of 32-oz. pkg.) frozen Southern-style hash browns, thawed
1 can  (10-3/4 oz.) condensed cream of chicken soup
1 pkg. (8 oz.) KRAFT Cheddar CLASSIC MELTS Cheddar & American
1/2 cup  BREAKSTONE'S or KNUDSEN Sour Cream
1/3 cup green onion slices

 Preheat oven to 350°F. Mix all ingredients until well blended.
Spoon into 2-quart casserole dish.
Bake 50 minutes or until heated through.

Makes 8 servings

Kraft Kitchens Tips This cheesy side dish is perfect for a special occasion.
Great Substitute  Prepare as directed, using condensed cream of mushroom soup.

recipe from Kraft.com

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